Creamy Pumpkin Soup

creamy pumpkin soup

A creamy, very flavorful pumpkin soup to help you stay warm on those chilly autumn nights.

Makes 8 servings

1/4 cup unsalted butter
2 cups chopped onions
1 tablespoon minced garlic (more…)

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Sour Cream Deviled Eggs

deviled eggs

A classic appetizer, deviled eggs are nutritious enough to make a great lunch alongside a salad.

Makes 6 servings

6 hard-boiled eggs, peeled
2 tablespoons Lilly sour cream
1 tablespoon mayonnaise
1 teaspoon Dijon mustard
1/8 teaspoon kosher salt (more…)

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Olive Balls Recipe

olive balls

Olive balls – a delicious baked appetizer. You make these in advance and chill them before baking, which makes them ideal for entertaining.

Makes 12

1 cup grated sharp cheddar cheese
2 tablespoons unsalted butter, softened
2 tablespoons Light Lilly Sour Cream (more…)

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Avocado Mousse Recipe

avocado mousse

Avocado mousse makes a great appetizer when served over round tortilla chips. Also very good in a simple sandwich of whole grain bread, with red onions and tomatoes.

Makes 20 appetizers

1 large, ripe Haas avocado
1/2 small lemon, juiced
1 teaspoon Dijon mustard
1/4 teaspoon salt (more…)

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Salmon “Mousse” Appetizer

salmon appetizer

A delightful appetizer, appropriate for any occasion. Very easy to make!

Makes 10 appetizers

1 (7oz) can boneless, skinless salmon, well-drained
1/4 teaspoon freshly ground black pepper
1/4 teaspoon kosher salt
1/2 cup Light Lilly Sour Cream
1 teaspoon dijon mustard (more…)

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Party Dip

Vegetable Platter with DipThe Super Bowl dip that is sure to be a crowd pleaser!

1 (16 ounce) Lilly Sour Cream*
1 (8 ounce) package mild cheddar cheese*
1 (4 ounce) can diced green chile peppers (Hot or Mild)*
1 (6 ounce) container of your favorite salsa*
1 pound sausage


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